Artisanal Berry Sorbet

This refreshing artisanal sorbet is bursting with the vibrant flavors of mixed berries. Perfect for a hot day, it’s a simple yet luxurious treat that you can easily make at home.

Steps

1. In a blender, combine the mixed berries, honey (or agave syrup), lemon juice, and water. 2. Blend until smooth, ensuring there are no lumps. 3. Pour the mixture through a fine sieve to remove the seeds, if desired. 4. Transfer the smooth berry puree into a shallow dish and freeze for about 2 hours, or until it’s firm but still scoopable. 5. Once ready, scoop the sorbet into a bowl and garnish with fresh mint leaves, if using. 6. Enjoy your homemade artisanal berry sorbet!

1 cup mixed berries (strawberries, raspberries, blueberries) 1 tablespoon honey or agave syrup 1 teaspoon lemon juice 1/4 cup water Fresh mint leaves (for garnish, optional)