Banana Split Mousse

Banana Split Mousse AI-generated image
10 minTotal time
EasyDifficulty
350kcal / serving

Ingredients

For 1 serving

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A delightful twist on the classic banana split, this creamy and indulgent mousse is sure to satisfy your sweet cravings.

Steps

  1. In a blender, combine the ripe banana, heavy cream, chocolate chips, honey, and vanilla extract. Blend until smooth.
  2. Pour the mixture into a bowl or individual serving glasses.
  3. Refrigerate for at least 2 hours to allow the mousse to set.
  4. Before serving, sprinkle chopped nuts on top for added crunch and flavor.
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