Decadent Chocolate Mug Cake

Indulge in a rich and moist chocolate mug cake that is perfect for a quick dessert fix. This single-serving cake is incredibly easy to make and ready in just minutes!

easy 5 min 380 cal
Steps

In a microwave-safe mug, mix the flour, sugar, cocoa powder, baking powder, and salt until well combined. Add in the milk, vegetable oil, and vanilla extract. Stir until smooth and there are no lumps. Fold in the chocolate chips, if using. Microwave on high for 1 minute and 30 seconds, or until the cake has risen and is set in the middle. Let it cool for a minute before enjoying your warm chocolate mug cake!

Ingredients

4 tablespoons all-purpose flour 4 tablespoons sugar 2 tablespoons cocoa powder 1/8 teaspoon baking powder 1/8 teaspoon salt 3 tablespoons milk 2 tablespoons vegetable oil 1/4 teaspoon vanilla extract 1 tablespoon chocolate chips (optional)

You May Also Like
Lemon Herb Chicken with Quinoa Salad
Soy-Glazed Chicken Stir-Fry
Pistachio Praline Stuffed Brownies
Grilled Mediterranean Sea Bass
Brik Tunisien
Spaghetti au Fruits de Mer
Tunisian Trio Salad Plate
Tunisian Madfouna (Stuffed Lamb and Vegetable Pie)
Madfouna Stuffed Moroccan Flatbread
Vegetable and Meat Couscous with Raisins
Tunisian Ojja with Eggs and Spicy Harissa
Spiced Chickpea and Spinach Stuffed Sweet Potato
Sticky Sweet Chicken Thigh on Chive Potato Mash with Roasted Tomato and Broccolini
Creamy Comté Rice with Soft Eggs
Cheesy Potato and Egg Lettuce Wrap