Spicy Rotel Dip

A zesty and creamy dip perfect for parties or game nights.

Easy 15 min 320 cal
Steps

1. In a saucepan, combine the Rotel tomatoes, cream cheese, cheddar cheese, garlic powder, onion powder, and cayenne pepper. 2. Cook over medium heat, stirring frequently, until the cheeses are melted and the dip is smooth. 3. Serve hot with tortilla chips for dipping.

Ingredients

1 can of Rotel tomatoes, 1 block of cream cheese, 1 cup of shredded cheddar cheese, 1/2 teaspoon of garlic powder, 1/2 teaspoon of onion powder, 1/4 teaspoon of cayenne pepper, Tortilla chips for serving

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