Cheesy Turmeric Chicken with Potatoes

A flavorful and comforting dish featuring tender chicken, golden potatoes, and aromatic spices topped with melted cheese.

Steps

1. Preheat oven to 400°F (200°C).
2. Cut chicken breast into cubes and dice potatoes.
3. In a bowl, combine cubed chicken, diced potatoes, sliced onions, turmeric, salt, minced garlic, and red pepper flakes. Mix well.
4. Transfer the mixture to a baking dish.
5. Cover with foil and bake for 30 minutes.
6. Remove foil, sprinkle shredded cheese on top, and bake for an additional 10 minutes or until cheese is melted and bubbly.
7. Serve hot and enjoy!

• 1 chicken breast, 1 large potato, 1 small onion, 1/2 tsp turmeric, 1/2 tsp salt, 2 garlic cloves, 1/2 tsp red pepper flakes, 1/4 cup shredded cheese