Garlic Parmesan Breadsticks

Soft, warm breadsticks brushed with savory garlic butter and generously sprinkled with Parmesan cheese. These breadsticks make a perfect appetizer to start any meal with a burst of flavor.

Steps

1. In a small bowl, mix flour, yeast, sugar, and salt.
2. Add warm water and melted butter, then stir until a dough forms.
3. Knead the dough on a lightly floured surface for about 5 minutes until smooth.
4. Shape the dough into a small log and cut into 3 equal pieces.
5. Roll each piece into a thin breadstick shape.
6. Place breadsticks on a baking sheet lined with parchment paper.
7. Let dough rest for 10 minutes to rise slightly.
8. Preheat oven to 375°F (190°C).
9. Mix minced garlic with a little melted butter and brush over breadsticks.
10. Sprinkle Parmesan cheese evenly on top.
11. Bake for 12-15 minutes until golden brown.
12. Garnish with chopped parsley if desired and serve warm.