Garlic Parmesan Chicken Pasta Bake

This comforting Garlic Parmesan Chicken Pasta Bake is a creamy, cheesy delight, perfect for a satisfying meal. Tender chicken and pasta are combined with a rich garlic Parmesan sauce, baked to golden perfection.

Steps

1. Preheat the oven to 180°C (350°F).
2. Cook the pasta according to package directions until al dente. Drain and set aside.
3. In a skillet, heat olive oil over medium heat. Add the diced chicken and cook until no longer pink, about 5-7 minutes.
4. Add minced garlic to the skillet and sauté for 1-2 minutes until fragrant.
5. Stir in heavy cream, Parmesan cheese, salt, pepper, and Italian seasoning. Mix well and simmer for 2-3 minutes.
6. Combine the cooked pasta with the chicken and sauce mixture, ensuring everything is well coated.
7. Transfer the mixture to a baking dish and sprinkle additional Parmesan cheese on top.
8. Bake in the preheated oven for 15-20 minutes until bubbly and golden.
9. Garnish with fresh parsley and serve warm.