Steps
1. In a pan, heat olive oil over medium heat.
2. Add diced chicken breast and cook until browned.
3. Season with dried oregano, dried basil, salt, and pepper.
4. Pour in chicken broth and simmer until chicken is cooked through.
5. Cook whole grain spaghetti according to package instructions.
6. Drain the spaghetti and mix with the cooked chicken stuffing.
7. Serve hot and enjoy your gastritis-friendly meal!