Spicy Noodle Stir-Fry

A delicious stir-fry dish combining noodles with a blend of aromatic spices for a flavorful kick.

Easy 20 min 400 cal
Steps

1. Cook noodles according to package instructions. 2. In a pan, heat sesame oil and sauté mixed vegetables until slightly tender. 3. Add protein of choice and cook until done. 4. Toss in cooked noodles, soy sauce, chili flakes, garlic powder, and ginger powder. 5. Stir well to combine and cook for another 2-3 minutes. 6. Serve hot and enjoy!

Ingredients

1 portion of noodles 1 tbsp soy sauce 1 tsp sesame oil 1/2 tsp chili flakes 1/4 tsp garlic powder 1/4 tsp ginger powder 1/4 cup mixed vegetables (bell peppers, carrots, broccoli) 1/4 cup protein of choice (tofu, chicken, shrimp)

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