This low-carb apple bread pudding has the perfect combination of sweetness and spices - honey, chocolate and a hint of cinnamon.
1. Preheat oven to 350F. 2. Cut the bread into small squares. 3. Heat butter in a pan and add the diced apples. Cook until soft. 4. Place the bread cubes in a greased oven safe dish. 5. Mix together apples, honey and chocolate and pour this mixture over the bread cubes. 6. Sprinkle Cinnamon on top. 7. Bake for 15 minutes or until the top is lightly browned.
1/4 homemade or store bought without preservatives bread 1/4 cup apples, diced 1 tsp butter 2 tsp honey 1 tsp dark chocolate Dash of cinnamon
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