Steps
1. Preheat a pan, and add the cooked octopus and lamb to it, heat for 2-3 minutes.
2. Boil the green beans and broccoli for 3-4 minutes.
3. In a mixing bowl, add the cooked octopus and lamb, beans, broccoli and cucumbers.
4. Toss until the ingredients are combined.
5. Serve your Arab Style Octopus and Lamb Salad cold or warmed.