Avocado Chicken Rice Bowl

Find

A delicious, healthy and easy to make rice bowl with a kick from avocado

Main Dish
Easy 20 min 400 cal
Steps

1. Preheat oven to 400 degrees F. 2. Place chicken and potatoes on a baking sheet. Sprinkle with salt and pepper. 3. Roast in the oven for 12-15 minutes. 4. Place cooked rice in a bowl. Top with diced chicken, potatoes, and avocado. 5. Sprinkle with more salt and pepper, if desired. Enjoy!

Ingredients

Ingredients: - 1/2 avocado, diced - 2 ounces cooked chicken, diced - 1/2 cup cooked rice - 2 ounces cooked potatoes - Salt and pepper to taste

You May Also Like
Spicy Nut-Crusted Chicken with Honey Glaze
Creamy Garlic Parmesan Chicken
Chocolate Glazed Chicken Breast
Beer-Braised Chicken Thigh with Caramelized Onions
Pan-Seared Duck Breast with Orange Glaze
Chicken and Grape Salad with Honey Mustard Dressing
Honey Mustard Glazed Chicken Breast
Soy-Glazed Chicken Stir-Fry
Beer-Braised Chicken Thigh with Caramelized Onions
Savory Breakfast Skillet with Coffee-Infused Potato Hash
Spicy Mango Chicken Stir-Fry
Cheesy Garlic Spinach Stuffed Chicken Breast
Strawberry Quinoa Salad with Grilled Chicken
Spicy Corn and Black Bean Quesadilla
Tea-Infused Chicken with Lemon Herb Sauce