Avocado Chicken Rice Bowl

Find

A delicious, healthy and easy to make rice bowl with a kick from avocado

Main Dish
Easy 20 min 400 cal
Steps

1. Preheat oven to 400 degrees F. 2. Place chicken and potatoes on a baking sheet. Sprinkle with salt and pepper. 3. Roast in the oven for 12-15 minutes. 4. Place cooked rice in a bowl. Top with diced chicken, potatoes, and avocado. 5. Sprinkle with more salt and pepper, if desired. Enjoy!

Ingredients

Ingredients: - 1/2 avocado, diced - 2 ounces cooked chicken, diced - 1/2 cup cooked rice - 2 ounces cooked potatoes - Salt and pepper to taste

You May Also Like
Lettuce and Chickpea Power Bowl
Garlic Butter Mushroom Rice Bowl
Creamy Garlic Parmesan Chicken
Creamy Garlic Mushroom Chicken
Chinese-Style Avocado and Veggie Stir-Fry with Egg
Vietnamese Lemongrass Chicken Rice Bowl
Honey Garlic Glazed Chicken Thigh
Honey Garlic Glazed Pork Chop
Savory Jam-Glazed Chicken Thigh
Sweet and Savory Jam-Glazed Chicken
Mango Chicken Stir-Fry
Indian Masala Egg Curry
Spicy Cantaloupe Chicken Salad
Herb-Crusted Turkey Breast with Garlic Mashed Potatoes
Hawaiian Grilled Teriyaki Chicken Bowl