Classic Ham and Cheese Club Sandwich

15 minTotal time
EasyDifficulty
450kcal / serving

Ingredients

For 1 serving

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A delightful club sandwich featuring fresh lettuce, spinach, tomato slices, ham, and cheese, layered inside two halves of bread spread with creamy mayonnaise. Served with crispy chips and a touch of herb mayonnaise for extra flavor.

Sandwich

Steps

  1. Slice each bread roll open like a book.
  2. Spread 15 g of mayonnaise evenly on the inside of each bread slice.
  3. Layer lettuce leaves, spinach, tomato slices, 40 g cheese, and 40 g ham evenly on one side of each roll.
  4. Close each sandwich and cut diagonally into halves.
  5. Arrange the four sandwich halves diagonally on a rectangular or bistro-style plate.
  6. Place the potato chips to the left side of the plate.
  7. Add a small dollop or brushstroke of herb mayonnaise to the right side of the plate.
  8. Garnish the sandwich surface with finely chopped fresh parsley.
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