Crispy Honey Dumplings

These crispy honey dumplings are a delightful treat, golden brown and drizzled with luscious honey. Perfect as a sweet snack or dessert, they're easy to make and irresistibly crunchy!

easy 25 min 350 cal
Steps

1. In a mixing bowl, combine the flour, baking powder, and salt. 2. Gradually add water and honey, mixing until a smooth dough forms. 3. Knead the dough for a minute and let it rest for 10 minutes. 4. Roll out the dough on a floured surface to about 1/8 inch thick. 5. Cut into small squares or circles. 6. Heat oil in a pan over medium heat, and fry the dumplings until golden brown and crispy on both sides. 7. Remove from oil and drain on paper towels. 8. Drizzle with honey before serving.

Ingredients

1/2 cup all-purpose flour 1/4 cup water 1 tablespoon honey 1/4 teaspoon baking powder A pinch of salt Oil for frying Extra honey for drizzling

You May Also Like
Zesty Keto Chicken Marinade
Keto Steak Kabob
Keto Blueberry Mojito
Keto Mushroom & Swiss Chicken Bake
Easy Keto & Whole30 Egg Salad
Hearty Beef and Vegetable Pot Pie
Hearty Beef and Vegetable Potato Cakes
Beef and Vegetable Skillet with Cherry Tomato Sauce
Hearty Beef and Vegetable Stew with Rice Flour Dumplings
Juicy Vanilla Panna Cotta
Garlic Butter Beef Steak with Herb Roasted Potatoes
Mediterranean Chickpea Quinoa Bowl
Refreshing Cucumber & Chickpea Salad Bowl
Spicy Paneer Sandwich
Lemon Herb Grilled Chicken with Quinoa Salad