Fresh Pomegranate Juice

easy 15 min 80 cal
Ingredients

1 large ripe pomegranate 1 tablespoon sugar (optional) 1/2 cup water (optional) Ice cubes (for serving)

A refreshing and vibrant juice packed with antioxidants, this homemade pomegranate juice is a delightful way to enjoy the sweet-tart flavor of pomegranates. Perfect for a healthy drink option!

Steps

1. Cut the pomegranate in half. 2. Hold one half over a bowl, cut-side down, and tap the skin with a wooden spoon to release the seeds. 3. Repeat with the other half. 4. Collect the seeds in a bowl. 5. Place the seeds in a blender and blend for about 30 seconds until juiced. 6. Strain the juice through a fine mesh sieve or cheesecloth into a glass to remove pulp. 7. Taste the juice; if desired, stir in sugar or water for sweetness. 8. Serve over ice cubes and enjoy!

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