Steps
1. Grill the chicken breast until fully cooked and slice into strips.
2. In a bowl, combine mixed salad greens, diced cantaloupe, cucumber slices, red onion, and mint leaves.
3. In a small bowl, whisk together lime juice, olive oil, salt, and pepper to make the dressing.
4. Toss the salad mixture with the dressing until evenly coated.
5. Top the salad with grilled chicken slices.
6. Serve immediately and enjoy your fresh cantaloupe chicken salad bowl.