Garlic Avocado Crostini

Elevate your senses with these delightful garlic avocado crostinis. Creamy avocado blended with a hint of garlic, spread over crispy baguette slices, offering a burst of flavors in every bite.

Easy 20 min 250 cal
Steps

1. Preheat the oven to 375°F (190°C). 2. In a bowl, mash the ripe avocado with minced garlic, salt, and pepper. 3. Brush olive oil on the baguette slices and toast them in the oven until crispy. 4. Spread the avocado mixture generously on the toasted baguette slices. 5. Garnish with fresh parsley and an extra sprinkle of pepper. 6. Serve and enjoy!

Ingredients

1 ripe avocado 1 garlic clove, minced 1 small baguette, sliced 1 tablespoon olive oil Salt and pepper to taste Fresh parsley for garnish

You May Also Like
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Vegetarian Wheat Flour Pancakes with Nutella
Mini Nutella Pancake Sandwiches
Classic French Mille-Feuille
Classic French Crème Brûlée
Coke-Glazed BBQ Chicken
French Chocolate Butter Toast
Garlic Baby Potato and Onion Fried Rice with Egg
Grilled Mediterranean Veggie Sandwich
Roasted Chicken with Grape and Thyme Sauce
Classic Chicken Biryani
Seared Tuna Steak with Avocado Salsa
Fermented Fiery Four-Pepper Hot Sauce
Herbed Garlic Roast Potatoes
Genovese Style Shredded Beef Sandwich with Provolone and Fried Onions