Garlic Avocado Crostini

Elevate your senses with these delightful garlic avocado crostinis. Creamy avocado blended with a hint of garlic, spread over crispy baguette slices, offering a burst of flavors in every bite.

Easy 20 min 250 cal
Steps

1. Preheat the oven to 375°F (190°C). 2. In a bowl, mash the ripe avocado with minced garlic, salt, and pepper. 3. Brush olive oil on the baguette slices and toast them in the oven until crispy. 4. Spread the avocado mixture generously on the toasted baguette slices. 5. Garnish with fresh parsley and an extra sprinkle of pepper. 6. Serve and enjoy!

Ingredients

1 ripe avocado 1 garlic clove, minced 1 small baguette, sliced 1 tablespoon olive oil Salt and pepper to taste Fresh parsley for garnish

You May Also Like
Seared Scallops with Saffron Cauliflower Purée and Crispy Prosciutto
Garlic Parmesan Breadsticks
Galician-Style Octopus with Potatoes, Sweet Paprika, and Coarse Salt
Ginger Honey Garlic Chicken Stir-Fry
Cucumber and Chickpea Salad Bowl
Classic Naan Bread
Tangy BBQ Pork Sandwich with Apple and Bell Pepper
Lemon Herb Chicken Breast
Vietnamese Grilled Pork Bánh Mì
Cucumber and Chickpea Salad Bowl
Chocolate Banana Butter Cake
Tangy Ketchup Glazed Chicken Thigh
Herb-Roasted Rabbit with Garlic and Rosemary
Spiced Potato and Egg Stir-Fry
Garlic Herb Pork Tenderloin with Sautéed Spinach