Steps
1. Preheat the oven to 375°F (190°C).
2. In a bowl, mash the ripe avocado with minced garlic, salt, and pepper.
3. Brush olive oil on the baguette slices and toast them in the oven until crispy.
4. Spread the avocado mixture generously on the toasted baguette slices.
5. Garnish with fresh parsley and an extra sprinkle of pepper.
6. Serve and enjoy!