Garlic Avocado Crostini

1 ripe avocado 1 garlic clove, minced 1 small baguette, sliced 1 tablespoon olive oil Salt and pepper to taste Fresh parsley for garnish

Elevate your senses with these delightful garlic avocado crostinis. Creamy avocado blended with a hint of garlic, spread over crispy baguette slices, offering a burst of flavors in every bite.

Steps

1. Preheat the oven to 375°F (190°C). 2. In a bowl, mash the ripe avocado with minced garlic, salt, and pepper. 3. Brush olive oil on the baguette slices and toast them in the oven until crispy. 4. Spread the avocado mixture generously on the toasted baguette slices. 5. Garnish with fresh parsley and an extra sprinkle of pepper. 6. Serve and enjoy!