No-Bake Chia Coconut Berry Pudding

A nutritious and refreshing dessert made with chia seeds, coconut milk, and fresh berries. This no-machine recipe is perfect for a healthy treat that comes together quickly.

Easy 25 min 220 cal
Steps

1. In a small bowl or jar, combine chia seeds, coconut milk, honey (or maple syrup), and vanilla extract. 2. Stir well to mix all ingredients thoroughly. 3. Let the mixture sit for at least 20 minutes, stirring once halfway through to prevent clumps. 4. Once the pudding has thickened, top with fresh berries and sprinkle with shredded coconut. 5. Serve immediately or chill for an additional 10 minutes if desired.

Ingredients

3 tablespoons chia seeds 1/2 cup unsweetened coconut milk 1 teaspoon honey or maple syrup 1/4 teaspoon vanilla extract 1/4 cup mixed fresh berries (blueberries, raspberries, strawberries) 1 tablespoon shredded unsweetened coconut

You May Also Like
Avocado Vegan Tacos
Savory Herb and Cheese Stuffed Bread
Garlic Butter Beef Steak with Herb Roasted Potatoes
Sweet Banana Apple Sauce Slider
Garlic Butter Beef Steak with Herb Vegetables
Citrus-Glazed Orange Chicken
Simple Mozzarella Macaroni and Cheese
Baklava with Pistachios and Honey
Roasted Vegetable Couscous
Lemon Herb Grilled Chicken
Stuffed Grape Leaves with Rice, Herbs, and Pine Nuts
Turkish Lamb Şiş Kebabs
Garlic Lemon Sautéed Squid
Savory Garlic Herb Bread Pudding
Creamy Garlic Parmesan Chicken