Steps
1. Toast the slice of whole grain bread until golden brown.
2. While the bread is toasting, cut the avocado in half, remove the pit, and scoop the flesh into a bowl.
3. Mash the avocado with a fork, then mix in lemon juice, salt, and pepper.
4. Spread the mashed avocado onto the toasted bread.
5. Add any optional toppings like sliced cherry tomatoes, radishes, or a sprinkle of chili flakes for extra flavor.
6. Serve immediately and enjoy your quick snack!