This quick and easy chicken stir-fry is a perfect way to enjoy your chicken with colorful vegetables and a flavorful sauce. Ideal for a healthy meal in no time!
1. Heat olive oil in a pan over medium heat. 2. Add minced garlic and sauté for 30 seconds until fragrant. 3. Add diced chicken breast and cook until browned and cooked through, about 5-7 minutes. 4. Add bell peppers and broccoli to the pan, stir-frying for another 3-4 minutes until vegetables are tender-crisp. 5. Pour in soy sauce, mixing well to combine. Season with salt and pepper to taste. 6. Serve hot over cooked rice if desired.
100g chicken breast, diced 1 cup mixed bell peppers, sliced 1/2 cup broccoli florets 1 clove garlic, minced 1 tablespoon soy sauce 1 teaspoon olive oil Salt and pepper to taste Cooked rice (optional, for serving)
1
0
Make this Recipe publicly accessible to everyone on cookAIfood.
Download this Recipe as a printable PDF file.
Warning: This action cannot be undone. Are you sure you want to remove this Recipe?
Note: If this Recipe was published using free credits, it will remain publicly accessible even after removal from your account.
Generate additional images for your recipe using the options below. Once generated, images will appear on the right. Hover over any image to set it as cover, download, or remove it.