Spiced Mango Lassi

A refreshing twist on the classic lassi with a hint of warmth from spices and sweetness from mango.

Easy 10 min 200 cal
Steps

1. Peel and dice the mango. 2. In a blender, combine mango, yogurt, milk, cardamom, cinnamon, and honey. 3. Blend until smooth. 4. Add ice cubes and blend again until desired consistency. 5. Pour into a glass and garnish with a sprinkle of ground cinnamon.

Ingredients

1 ripe mango, 1 cup plain yogurt, 1/2 cup milk, 1/4 tsp ground cardamom, 1/4 tsp ground cinnamon, 1 tbsp honey, Ice cubes

You May Also Like
Basmati Rice with Red Cabbage, Sauerbraten Sauce, Beef, and Potatoes
Garlic Lemon Broccoli Stir-Fry
Fluffy Herb Omelette
Pan-Seared Pork Ribeye with Beer Reduction, Young Carrots, Eryngii Mushrooms, and Cauliflower Mint Crème
Apple Stuffed Chicken Breast
Garlic Butter Shrimp with Lemon Zest
Classic South Indian Sambar
Sweet Dates and Chickpea Soup with Tamarind
Caramelized Onion and Goat Cheese Tart
Crispy Shrimp Fried Rice
Stuffed Cucumber Boats with Herbed Quinoa and Feta
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Vegetarian Wheat Flour Pancakes with Nutella
Mini Nutella Pancake Sandwiches
Classic French Mille-Feuille