Ultimate Mixed Grill Platter

Indulge in a flavorful feast with fried chicken tenders, grilled Wagyu sirloin steak, and pork and lamb ribs, served with crispy fries and charred corn.

Steps

1. Season the chicken tenders, sirloin steak, pork ribs, and lamb ribs with your favorite spices. 2. Heat a grill or grill pan over medium-high heat. 3. Grill the meats to your desired doneness, ensuring they are cooked through. 4. Cut the potato into fries and fry them until golden brown. 5. Grill the corn on the cob until charred. 6. Serve everything together on a large platter and enjoy!

For 1 person: - 2 chicken tenders - 1 Wagyu sirloin steak - 2 pork ribs - 2 lamb ribs - 1 potato for fries - 1 corn on the cob