Ultimate Mixed Grill Platter

Indulge in a flavorful feast with fried chicken tenders, grilled Wagyu sirloin steak, and pork and lamb ribs, served with crispy fries and charred corn.

Intermediate 45 min 1200 cal
Steps

1. Season the chicken tenders, sirloin steak, pork ribs, and lamb ribs with your favorite spices. 2. Heat a grill or grill pan over medium-high heat. 3. Grill the meats to your desired doneness, ensuring they are cooked through. 4. Cut the potato into fries and fry them until golden brown. 5. Grill the corn on the cob until charred. 6. Serve everything together on a large platter and enjoy!

Ingredients

For 1 person: - 2 chicken tenders - 1 Wagyu sirloin steak - 2 pork ribs - 2 lamb ribs - 1 potato for fries - 1 corn on the cob

You May Also Like
Mediterranean Frena Bread Veggie Sandwich
Herbed Lemon Garlic Salmon with Quinoa and Steamed Broccoli
Savory Spaghetti and Rigatoni Bake with Sardines and Brussels Sprouts
Spicy Rigatoni and Sardine Patties with Creamy Tomato Sauce
Spicy Cheesy Rigatoni with Veggie-Infused Sauce
Simple Tomato and Onion Pasta
Spicy Masala Paneer Sandwich
Kung Pao Chicken
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Honey Garlic Glazed Chicken Thigh
Sweet & Savory Broccoli Cantaloupe Chocolate Sandwich
Broccoli & Cantaloupe Salad with Dark Chocolate Drizzle
Hearty Meat, Potato, and Carrot Rice Bowl
Hearty Meat and Potato Rice Bowl
Spiced Meat-Stuffed Rice Balls