
Steps
- Preheat the air fryer to 360°F (182°C).
- In a small bowl, mix olive oil, garlic powder, oregano, paprika, salt, and pepper to create a marinade.
- Coat the chicken breast with the marinade, ensuring it's evenly covered.
- Place the chicken breast in the air fryer basket.
- Cook for 12-15 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
- Let the chicken rest for a few minutes before slicing. Serve with lemon wedges.
Ingredients
- 1 chicken breast (about 6 oz)
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- Salt and pepper to taste
- Lemon wedges for serving
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