Steps
1. Preheat the air fryer to 360°F (182°C).
2. In a small bowl, mix olive oil, garlic powder, oregano, paprika, salt, and pepper to create a marinade.
3. Coat the chicken breast with the marinade, ensuring it's evenly covered.
4. Place the chicken breast in the air fryer basket.
5. Cook for 12-15 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
6. Let the chicken rest for a few minutes before slicing. Serve with lemon wedges.