Avocado Greek Burger

Name: Avocado Greek Burger
Total time: 20 min
Yield: 1 serving
Cuisine: Greek
Ingredients: ½ of a ripe avocado; 1 oz. feta cheese; 1 teaspoon butter; 5-6 olives, chopped; 2 cloves garlic, minced; Salt, as desired; black pepper, as desired

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20 minTotal time

EasyDifficulty

150kcal / serving

Ingredients

For 1 serving

servings

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A low-carb, Mediterranean-inspired delicacy of creamy avocado, feta cheese, butter, olives and garlic

Main Dish Greek Low-Carb

Steps

In a bowl, mash the avocado with a fork.
Add the feta cheese, butter, olives and the minced garlic, then mix all the ingredients together.
Form a ball and shape it into a patty.
Fry the patty in a non-stick pan over medium heat until it is golden brown on both sides and the mixtures is cooked through.
Serve hot and sprinkle some salt and black pepper to taste.