Creamy Greek Yogurt Chicken

A delicious and healthy main dish featuring tender chicken breasts in a creamy yogurt sauce with a hint of Mediterranean flavors.

Steps

1. Season the chicken breast with salt, pepper, and oregano. 2. In a bowl, mix Greek yogurt, minced garlic, lemon juice, salt, and pepper. 3. Heat olive oil in a pan over medium heat. 4. Sear the chicken breast until cooked through. 5. Pour the yogurt mixture over the chicken and simmer for a few minutes. 6. Serve hot and enjoy!

1 boneless, skinless chicken breast 1/2 cup Greek yogurt 1 tablespoon olive oil 1 clove garlic, minced 1 teaspoon lemon juice 1 teaspoon dried oregano Salt and pepper to taste