Baked Arab Olive and Cheese Snack

This breakfast dish is a simple combination of eggs, pasta, olives, and cheese that can be enjoyed as a snack or an entree. A tasty and easy dairy-free dish.

Steps

1. - Preheat oven to 350 degrees F.
2. - Grease a 4x8 inch baking dish with the melted butter.
3. - Spread out the cheese and olives evenly into the pan.
4. - Whisk the eggs in a bowl and pour the mixture into the baking dish.
5. - Sprinkle the pasta evenly across the surface.
6. - Bake for 25 minutes or until the cheese is golden and the center is cooked through.