A savory and easy main dish, perfect for a cozy dinner!
1. Chop the carrot in fine slices and roast them in a pan with the butter until tender. 2. Add the beef and cook over medium heat until golden brown. 3. Season with salt and pepper and serve the beef with the carrots.
Ingredients (for 1 person): - 100g of beef - 1/2 carrot - 1 tablespoon of butter - Salt and pepper
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