
Steps
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together the milk, egg, garlic powder, oregano, salt, and pepper.
- Add the bread cubes to the mixture and stir gently to coat.
- Fold in the shredded cheese until evenly distributed.
- Grease a small baking dish with olive oil and pour the bread mixture into it.
- Spread it out evenly and sprinkle some additional cheese on top if desired.
- Bake in the preheated oven for 25-30 minutes or until the top is golden and bubbly.
- Let it cool for a few minutes before serving.
Ingredients
- 1 cup leftover bread cubes
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup milk
- 1 egg
- 1/2 teaspoon garlic powder
- 1/2 teaspoon dried oregano
- Salt and pepper to taste
- 1 tablespoon olive oil (for greasing)
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