Cinnamon Apple-Banana Toast

Start your day with a warm and comforting Cinnamon Apple-Banana Toast. This delightful breakfast combines sweet caramelized apples and bananas on buttery, toasted bread, topped with a sprinkle of crunchy cereal for texture.

Steps

1. In a small skillet, melt the butter over medium heat. 2. Add the sliced apple and banana to the skillet. 3. Sprinkle with sugar and cinnamon, and cook for about 3-4 minutes until the fruit is tender and caramelized. 4. While the fruit is cooking, toast the slice of bread until golden brown. 5. Once the bread is toasted, place it on a plate and top with the caramelized apple and banana mixture. 6. Sprinkle the cereal on top for added crunch, and drizzle with honey if desired. 7. Serve warm and enjoy your delicious breakfast!

1 slice of bread 1/2 apple, sliced 1/2 banana, sliced 1 tablespoon butter 1 tablespoon sugar 1/2 teaspoon cinnamon 2 tablespoons cereal (your choice) Honey (optional, for drizzling)