Cheesy Mustard Onion Toast

A savory breakfast toast featuring melted cheese, caramelized onions, and a tangy mustard twist. Perfect for a quick and flavorful morning meal.

Steps

1. Heat butter in a pan over medium heat. 2. Add sliced onions and cook until caramelized, about 8 minutes. 3. In a small bowl, mix shredded cheese, milk, mustard, salt, and pepper. 4. Toast the bread slices lightly. 5. Spread the cheesy mustard mixture evenly on each slice. 6. Top with caramelized onions. 7. Place the slices under a broiler or in a hot oven for 3-5 minutes until cheese melts and bubbles. 8. Serve warm.

2 slices of bread 1/2 cup shredded cheese (cheddar or your choice) 1/4 cup milk 1 small onion, thinly sliced 1 tsp mustard 1 tbsp butter Salt and pepper to taste