Steps
1. Preheat your oven or toaster to toast the bread.
2. In a small bowl, combine the diced tomatoes, chopped basil, olive oil, salt, and pepper. Mix well.
3. Toast the slice of whole-grain bread until it’s golden brown and crispy.
4. Spoon the tomato and basil mixture generously over the toasted bread.
5. Drizzle balsamic glaze on top for added flavor.
6. Serve immediately and enjoy your delicious bruschetta!