100g paneer, cubed
1/2 cup sweet corn kernels (fresh or frozen)
1 small onion, finely chopped
1 clove garlic, minced
1/2 tsp ginger, grated
1 small green chili, finely chopped (optional)
1 tbsp oil or butter
2 cups vegetable broth
1/4 cup milk or cream
Salt to taste
Black pepper to taste
Fresh coriander leaves for garnish