Hearty Rice and Meat Vegetable Soup

Warm up with this nourishing rice and meat vegetable soup, packed with tender chunks of meat, colorful vegetables, and fluffy rice. Perfect for a comforting meal on a chilly day.

Steps

1. In a pot, heat olive oil over medium heat. Add onions and garlic, sauté until fragrant. 2. Add the diced meat, cooking until browned on all sides. 3. Stir in the carrots and green beans, cooking for about 3-4 minutes. 4. Pour in the vegetable broth and bring to a simmer. 5. Add the cooked rice, seasoning with salt and pepper. Let simmer for another 5 minutes. 6. Serve hot, garnished with fresh parsley.

1/2 cup cooked rice 100g beef or chicken, diced 1/2 carrot, diced 1/4 cup green beans, chopped 1/4 onion, chopped 2 cups vegetable broth 1 clove garlic, minced 1 tablespoon olive oil Salt and pepper to taste Fresh parsley for garnish