Hearty Meat, Potato, and Carrot Rice Bowl

35 minTotal time
EasyDifficulty
550kcal / serving

Ingredients

For 1 serving

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A comforting and simple one-bowl meal combining tender meat, fluffy rice, and sautéed potatoes and carrots. Perfect for a wholesome lunch or dinner using basic ingredients.

Steps

  1. Rinse the rice under cold water until clear.
  2. In a pot, bring 1 cup of water or broth to a boil, add rice, reduce heat to low, cover, and simmer for 15 minutes until rice is cooked.
  3. Heat oil in a pan over medium heat; sauté garlic and onion (if using) until fragrant.
  4. Add the meat pieces, season with salt, pepper, and paprika; cook until browned and cooked through.
  5. Add diced potatoes and carrots to the pan; stir and cook for about 10 minutes until vegetables are tender.
  6. Fluff the cooked rice with a fork and serve it in a bowl.
  7. Top the rice with the cooked meat and vegetable mixture.
  8. Adjust seasoning if needed and enjoy warm.
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