Crispy Parmesan Chicken Tenders

These Crispy Parmesan Chicken Tenders are golden and crispy on the outside, while remaining tender and juicy on the inside. A delicious twist on a classic favorite, perfect for a satisfying crunch.

Easy 30 min 350 cal
Steps

1. Preheat oven to 400°F (200°C). 2. Cut the chicken breast into strips. 3. In a bowl, mix breadcrumbs, parmesan cheese, garlic powder, paprika, salt, and pepper. 4. In another bowl, beat the egg. 5. Dip each chicken strip into the egg, then coat with the breadcrumb mixture. 6. Place the coated strips on a baking sheet. 7. Bake for 15-20 minutes until golden and crispy. 8. Serve hot with your favorite dipping sauce.

Ingredients

1 chicken breast, 1/2 cup breadcrumbs, 1/4 cup grated parmesan cheese, 1/2 tsp garlic powder, 1/2 tsp paprika, Salt and pepper to taste, 1 egg

You May Also Like
Creamy Garlic Parmesan Pasta
Garlic Butter Mushroom Chicken
Greek Salad with Feta and Olives
Stuffed Grape Leaves with Rice, Herbs, and Pine Nuts
Herb-Crusted Turkey Breast with Garlic Mashed Potatoes
Classic Chicken Kabsa
Afghan Mantu with Spiced Tomato Sauce
Grilled Mediterranean Octopus
Garlic Butter Shrimp with Lemon Zest
Honey and Almond Baklava
Greek Village Salad
Pan-Seared Trout with Lemon Herb Butter
Herb-Crusted Lamb Chops with Garlic Yogurt Sauce
Sugar-Free Rose Cookies
Piletina sa Kajmakom (Chicken with Kajmak Cream)