Crunchy Chicken Mac & Cheese Bake

A comforting twist on a classic dish, this crunchy chicken mac & cheese bake combines the flavors of popcorn chicken with creamy macaroni and cheese.

Steps

1. Preheat oven to 350°F (180°C) and grease a baking dish. 2. Cook macaroni pasta according to package instructions, then drain and set aside. 3. In a saucepan, melt butter over medium heat. Add milk and cheddar cheese, stirring until cheese is melted. 4. Combine cooked pasta, popcorn chicken, and cheese sauce in a bowl. Season with salt and pepper. 5. Transfer the mixture to the prepared baking dish. 6. Sprinkle breadcrumbs on top. 7. Bake for 20-25 minutes until the top is golden and bubbly. 8. Serve hot and enjoy!

1 cup macaroni pasta 1/2 cup cooked popcorn chicken 1/2 cup shredded cheddar cheese 1/4 cup breadcrumbs 1/4 cup milk 1 tablespoon butter Salt and pepper to taste