Decadent Chocolate Cake for Family

This rich and moist chocolate cake is perfect for family gatherings. With layers of chocolate goodness, it's sure to satisfy the sweet tooth of up to 7 people!

Steps

1. Preheat the oven to 350°F (175°C). 2. Grease and flour two 9-inch round cake pans. 3. In a large bowl, mix together the flour, sugar, cocoa powder, baking powder, baking soda, and salt. 4. Add the butter, eggs, milk, and vanilla extract. Beat on medium speed for 2 minutes. 5. Stir in the boiling water until well combined; the batter will be thin. 6. Pour the batter evenly into the prepared pans. 7. Bake for 30-35 minutes or until a toothpick inserted in the center comes out clean. 8. Let the cakes cool in the pans for 10 minutes, then remove to wire racks to cool completely.

1 cup all-purpose flour 1 cup granulated sugar 1/2 cup unsweetened cocoa powder 1/2 cup unsalted butter, softened 2 large eggs 1/2 cup milk 1 tsp vanilla extract 1 tsp baking powder 1/2 tsp baking soda 1/4 tsp salt 1/2 cup boiling water