Double Chocolate Milkshake Delight

Indulge in a rich and creamy chocolate milkshake topped with decadent chocolate syrup for the ultimate sweet treat.

Easy 10 min 400 cal
Steps

1. In a blender, combine chocolate ice cream and milk. 2. Blend until smooth and creamy. 3. Pour the milkshake into a glass. 4. Drizzle chocolate syrup on top. 5. Garnish with whipped cream. 6. Enjoy your double chocolate milkshake delight!

Ingredients

1 cup of chocolate ice cream 1/2 cup of milk 2 tablespoons of chocolate syrup Whipped cream for garnish

You May Also Like
Tigrillo con Queso y Chicharrón with Salsas and Fried Eggs
Roasted Chicken with Grape and Thyme Sauce
Spicy Margherita Flatbread
Soy-Glazed Chicken Stir-Fry
Spicy Margherita Flatbread
Classic Saumon Gravlax
Classic Cottage Cheese Cake
Coffee-Infused Beef Stir-Fry
Garlic Lemon Chicken with Sautéed Spinach
Creamy Garlic Parmesan Pasta
Lemon Herb Garlic Chicken Thigh
Spicy Pineapple Chicken Stir-Fry
Stuffed Bell Pepper with Quinoa and Black Beans
Grilled Octopus with Lemon Herb Dressing
Garlic White Wine Mussels