Garlic Butter Shrimp Pasta

Garlic Butter Shrimp Pasta AI-generated image
20 minTotal time
EasyDifficulty
300kcal / serving

Ingredients

For 1 serving

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A flavorful and aromatic dish featuring succulent shrimp tossed in a garlic-infused butter sauce served over al dente pasta.

Steps

  1. Heat butter in a pan over medium heat.
  2. Add minced garlic and sauté until fragrant.
  3. Season shrimp with salt and pepper, then add to the pan. Cook until shrimp turns pink.
  4. Toss in cooked pasta and mix well.
  5. Garnish with fresh parsley before serving.
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