French-inspired Chicken and Vegetable Cocktail

Name: French-inspired Chicken and Vegetable Cocktail
Total time: 25 min
Yield: 1 serving
Cuisine: French
Ingredients: 1 chicken breast, 1 cup broccoli florets, 1/2 cup sliced carrots, 1/2 cup corn kernels, 2 tbsp butter

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25 minTotal time

EasyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

1 chicken breast, 1 cup broccoli florets, 1/2 cup sliced carrots, 1/2 cup corn kernels, 2 tbsp butter

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A delightful French twist on a cocktail featuring tender chicken with a medley of colorful vegetables in a buttery sauce.

Appetizer French

Steps

Season the chicken breast with salt and pepper.
In a skillet, melt 1 tbsp of butter over medium heat. Add the chicken breast and cook until golden brown and cooked through. Remove and set aside.
In the same skillet, melt the remaining butter. Add broccoli, carrots, and corn. Sauté until vegetables are tender.
Slice the cooked chicken breast and add it back to the skillet. Toss to combine.
Serve hot in a cocktail glass or small bowl.