Garlic Herb Potato Skillet

Name: Garlic Herb Potato Skillet
Total time: 25 min
Yield: 1 serving
Ingredients: 2 medium potatoes, diced; 1 tablespoon olive oil; 2 cloves garlic, minced; 1 teaspoon dried rosemary; 1 teaspoon dried thyme; Salt and pepper to taste; Fresh parsley for garnish (optional)

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25 minTotal time

easyDifficulty

310kcal / serving

Ingredients

For 1 serving

servings

2 medium potatoes, diced
1 tablespoon olive oil
2 cloves garlic, minced
1 teaspoon dried rosemary
1 teaspoon dried thyme
Salt and pepper to taste
Fresh parsley for garnish (optional)

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This Garlic Herb Potato Skillet is a delightful, crispy dish that's perfect for a quick meal. With roasted potatoes infused with garlic and fresh herbs, it's a comforting yet sophisticated treat that can be made in under 30 minutes.

Main Dish

Steps

Heat the olive oil in a skillet over medium heat.
Add the diced potatoes and stir to coat them in oil.
Cook for about 10 minutes, stirring occasionally until they start to brown.
Add minced garlic, rosemary, thyme, salt, and pepper.
Continue to cook for another 10-15 minutes, or until the potatoes are tender and crispy.
Garnish with fresh parsley if desired and serve hot.