Grilled Lemon Herb Chicken

Juicy chicken breasts marinated in lemon juice, garlic, and fresh herbs, then grilled to perfection. A lean protein that complements Italian flavors wonderfully.

Steps

1. In a small bowl, mix lemon juice, minced garlic, olive oil, rosemary, thyme, salt, and pepper. 2. Place the chicken breast in a resealable bag or shallow dish and pour the marinade over it. 3. Marinate for at least 30 minutes, preferably up to 2 hours, in the refrigerator. 4. Preheat grill to medium-high heat. 5. Remove chicken from marinade and grill for 6-7 minutes per side, or until internal temperature reaches 165°F (75°C). 6. Let the chicken rest for 5 minutes before slicing and serving.

1 chicken breast (about 6 oz) 2 tbsp fresh lemon juice 1 garlic clove, minced 1 tbsp olive oil 1 tsp fresh rosemary, chopped 1 tsp fresh thyme, chopped Salt and pepper to taste