Grilled Lemon-Herb Chicken Wrap

This Grilled Lemon-Herb Chicken Wrap is a delightful fusion of zesty flavors and tender chicken, wrapped in a soft tortilla for a perfect on-the-go meal. Enjoy the freshness of herbs and the brightness of lemon in every bite.

Steps

1. In a bowl, combine olive oil, lemon juice, oregano, thyme, salt, and pepper. 2. Add the chicken breast to the marinade, ensuring it's well-coated. Let it marinate for at least 15 minutes. 3. Preheat the grill or a grill pan over medium-high heat. Grill the chicken for 6-7 minutes on each side, or until fully cooked. 4. Remove the chicken from the grill and let it rest for a few minutes before slicing. 5. Spread hummus or yogurt sauce over the tortilla, then layer with mixed greens, sliced cucumbers, and bell peppers. 6. Add the sliced grilled chicken on top, then wrap the tortilla tightly. 7. Slice in half and enjoy your delicious wrap!

1 chicken breast (about 150g) 1 tablespoon olive oil 1 tablespoon lemon juice 1 teaspoon dried oregano 1 teaspoon dried thyme Salt and pepper to taste 1 large tortilla 1/4 cup mixed greens 2 tablespoons hummus or yogurt sauce 1/4 cup sliced cucumbers 1/4 cup sliced bell peppers