Herb-Roasted Chicken

A delicious herb-roasted chicken recipe that is bursting with flavor and perfect for a cozy dinner.

Easy 35 min 300 cal
Steps

1. Preheat the oven to 400°F (200°C). 2. In a small bowl, mix together the olive oil, dried thyme, rosemary, oregano, salt, and pepper. 3. Rub the herb mixture evenly over the chicken breast. 4. Place the chicken breast on a baking sheet. 5. Roast in the preheated oven for 25-30 minutes or until the chicken is cooked through. 6. Serve hot and enjoy!

Ingredients

1 chicken breast, 1 tbsp olive oil, 1 tsp dried thyme, 1 tsp dried rosemary, 1 tsp dried oregano, Salt and pepper to taste

You May Also Like
Wacky Comedy Chefs' Silly Sweet Birthday Cake
Strawberry Chicken Salad with Balsamic Glaze
Grilled Brioche Halloumi Sandwich with Mint, Tomato & Chilli Mayo
Red Wine Braised Chicken Thigh
Passion Fruit and White Chocolate Pavê with Maizena Biscuits
Creamy Passion Fruit Chilled Cake
Creamy Garlic Chicken with Mayonnaise
Garlic Butter Shrimp Pasta
Greek Village Salad
South African Lamb Potjie Stew
Hearty Lamb Stew
Spiced Lamb Curry for One
Savory Jelly-Glazed Chicken Thigh
Honey Mustard Glazed Chicken Breast
Brinjal Moju