Honey Oatmeal Toast

Start your morning with a delicious and nutritious breakfast dish. This Honey Oatmeal Toast combines the goodness of oatmeal with a sweet honey drizzle on top of toasted bread.

Breakfast Dish
Easy 10 min 250 cal
Steps

1. Prepare a cup of coffee. 2. Toast a slice of bread until golden brown. 3. In a small saucepan, bring milk to a simmer. 4. Stir in the oatmeal and cook for 5 minutes, or until thickened. 5. Spread the cooked oatmeal evenly over the toasted bread. 6. Drizzle honey over the oatmeal. 7. Serve with a cup of coffee.

Ingredients

1 slice of bread 1 cup of coffee 1 tablespoon of honey 1/4 cup of milk 1/2 cup of oatmeal

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