A healthy and flavorful Indian twist on classic breakfast toast, featuring the sweetness of carrots, the richness of cheese, and a hint of garlic.
1. In a skillet, melt butter over medium heat. 2. Add minced garlic and grated carrots, sauté until carrots are slightly softened. 3. Toast bread slices until golden brown. 4. Top each slice with the carrot mixture and sprinkle with grated cheese. 5. Place the toasts under the broiler until the cheese is melted and bubbly. 6. Serve hot and enjoy!
2 slices of bread 1 tbsp butter 1/2 cup grated carrots 1/4 cup grated cheese 1 clove garlic, minced
0
Make this Recipe publicly accessible to everyone on cookAIfood.
Download this Recipe as a printable PDF file.
Warning: This action cannot be undone. Are you sure you want to remove this Recipe?
Note: If this Recipe was published using free credits, it will remain publicly accessible even after removal from your account.
Generate additional images for your recipe using the options below. Once generated, images will appear on the right. Hover over any image to set it as cover, download, or remove it.
Select the quality: