Steps
1. Preheat oven to 350 degrees F.
2. Spread the jelly over each tostada and place them on a baking sheet.
3. In a bowl combine the tuna, diced onion, bell pepper, mayonnaise, Mexican crema, cumin, salt, and pepper.
4. Mix thoroughly.
5. Place the tuna mixture evenly over the tostadas and bake for 8-10 minutes until the tostada edges are golden brown.
6. Serve with a side of your choice and enjoy!