Mediterranean Veggie Pizza

1 pre-made pizza crust 1/2 cup marinara sauce 1/2 cup sliced bell peppers 1/2 cup sliced red onions 1/2 cup sliced black olives 1/2 cup cherry tomatoes, halved 1/2 cup crumbled feta cheese 1 teaspoon dried oregano Salt and pepper to taste

A delightful pizza topped with colorful Mediterranean vegetables and savory flavors, perfect for a light and tasty meal.

Steps

1. Preheat the oven to 425°F (220°C). 2. Place the pre-made pizza crust on a baking sheet. 3. Spread marinara sauce evenly over the crust. 4. Top with bell peppers, red onions, black olives, and cherry tomatoes. 5. Sprinkle feta cheese and dried oregano on top. 6. Season with salt and pepper. 7. Bake in the preheated oven for 12-15 minutes or until the crust is golden and the cheese is melted. 8. Slice and serve hot.