
Steps
- In a shaker, muddle the mint leaves and sugar until the leaves are completely crushed.
- Add the rum and lime juice, and shake well.
- Pour into a glass filled with ice.
- Top with soda water and stir.
- Garnish with a lime wedge and a sprig of mint.
Ingredients
- 2 oz white rum
- 3 teaspoons sugar
- 4 mint leaves
- 2 tablespoons lime juice
- 1 cup soda water
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