Nutella Flour Pancakes

Indulge in these fluffy pancakes infused with rich Nutella, making for a delightful breakfast or dessert. Perfectly sweet and quick to whip up, they are a treat for any Nutella lover.

Steps

In a bowl, mix the flour, sugar, baking powder, and salt. In another bowl, whisk together the milk, egg, and Nutella until well combined. Pour the wet ingredients into the dry ingredients and stir until just combined. Heat a non-stick skillet over medium heat and add a little butter. Pour 1/4 cup of batter onto the skillet for each pancake. Cook until bubbles form on the surface, then flip and cook until golden brown. Serve warm with extra Nutella or your favorite toppings.

1/2 cup all-purpose flour 1 tablespoon sugar 1/2 teaspoon baking powder 1/4 teaspoon salt 1/2 cup milk 1 egg 2 tablespoons Nutella Butter for cooking